Pasta Bolognese

World Pasta Day 2023: As per experts, we need to make it 'al dante' - which literally translates to 'to the tooth'; meaning, the pasta should be chewy.

Viral post: A Facebook user shared a picture of her meal and called it "Classic Spag Bol by Gwen W." The dish had spaghetti pasta in deep blue colour topped with a Bolognese meat sauce.

The video of one year old baby boy Albie rubbing Bolognese sauce on his cute belly won the collective hearts of the internet.

This is an Italian meat sauce known as ragù alla bolognese in Italy. It's origin dates back to the 18th century in Bologna, Italy.

The bolognese sauce is made with minced lamb, tomato, onions, parsley, lots of Parmesan cheese and a light flavor of nutmeg. The spaghetti is heaped on a plate and topped with the sauce and more Parmesan. It is a sure shot winner at the dining table.

Vikram Chandra cooks up an easy one pot meal, Spaghetti Bolognese. Bolognese sauce is a meat-based sauce for pasta which originated from Bologna, Italy.

Noodles/pasta served with a luscious mix of veggies and soy granules, seasoned to perfection.

World Pasta Day 2023: As per experts, we need to make it 'al dante' - which literally translates to 'to the tooth'; meaning, the pasta should be chewy.

Viral post: A Facebook user shared a picture of her meal and called it "Classic Spag Bol by Gwen W." The dish had spaghetti pasta in deep blue colour topped with a Bolognese meat sauce.

The video of one year old baby boy Albie rubbing Bolognese sauce on his cute belly won the collective hearts of the internet.

This is an Italian meat sauce known as ragù alla bolognese in Italy. It's origin dates back to the 18th century in Bologna, Italy.

The bolognese sauce is made with minced lamb, tomato, onions, parsley, lots of Parmesan cheese and a light flavor of nutmeg. The spaghetti is heaped on a plate and topped with the sauce and more Parmesan. It is a sure shot winner at the dining table.

Vikram Chandra cooks up an easy one pot meal, Spaghetti Bolognese. Bolognese sauce is a meat-based sauce for pasta which originated from Bologna, Italy.

Noodles/pasta served with a luscious mix of veggies and soy granules, seasoned to perfection.